Lactobacillus/Soybean Seed Ferment Extract Filtrate is a filtrate of an extract of the product obtained by the fermentation of Glycine Soja (Soybean) Seed (q.v.) by the microorgansim, Lactobacillus.
원료유래  (Org. Definitions)
식물유래(Plant); 미생물유래(Bacteria,Fungi,or other Single-Celled Organism);