원료정의 (Definitions) |
Human Oligopeptide-20 is a single chain, recombinant, non-glycosylated peptide with six disulfide bonds, produced by fermentation in E. coli, containing 194 amino acids consisting of: cysteine, serine, proline, valine, histidine, glutamine, alanine, phenylalnine, asparagine, aspartic acid, isoleucine, arginine, lysine, glutamic acid, glycine, tyrosine, methionine, threonine, and leucine. |
원료유래  (Org. Definitions) |
동물유래(Animal); 합성(Synthetic); 미생물유래(Bacteria,Fungi,or other Single-Celled Organism); |