원료정의 (Definitions) |
Streptococcus Thermophilus/Lactobacillus/Bifidobacterium/Licorice Root Extract Ferment Filtrate is the product obtained by the fermentation of Glycyrrhiza Uralensis (Licorice) Root Extract (q.v.) by the microorganisms, Streptococcus thermophilus, Lactobacillus, and Bifidobacterium. See Reported Ingredient Functions-The Cosmetic Drug Distinction, in Regulatory and Ingredient Use Information, Volume I, Part A. |